If you're a reader of this blog you know we like smart metrics based shark conservation efforts.
In fact we're almost fanatical about them and if they have a local flavor to them - more the better.
That's why you rarely see us posting about women hanging from fish hooks in soap stores because at the end of the day conservation noise like this makes no sense, saves no sharks, and is as about as self serving as an overworked and wheezing Frozen Yogurt machine on a hot July day.
So when smart initiatives being put forth by dedicated people pop up we're quick to point them out.
Case in point, the Mexican initiative to educate coastal fishermen along Baja and Sea of Cortez. Run by Dr. José Leonardo Castillo-Geniz and a host of others in Mexico this is real boots on the ground shark awareness at it's finest. And it is desperately needed as well.
You'll note our 5 year running expose on one fish market in Ensenada, Mexico where white shark pups regularly arrive to be sold as Swordfish and Mako for just pesos a kilo. White sharks are meant to be protected in Mexico and yet they appear in videos and images on a disturbingly regular basis.
Part of this is the nature of the fisheries.
Inshore long lining catches both tuna and swordfish and a healthy numbers of white shark pups. Many of these pups are dead when they arrive back to the boat and asking a small, poor fisherman, to dump a carcass worth a few dollars makes little sense. But reminding this same fisherman that these animals are protected does make sense because for those few animals that arrive back to vessels alive, or are still alive in nets they now have a fighting chance.
Nothing in this world is perfect when it comes to conservation initiatives. But efforts like these, targeting remote fish camps and leaving behind great POS material really makes a fundamental difference and we are thrilled to see it being done. Kudos.
Thanks to the following folks in Mexico who had a hand in this effort:
Pam Baker EDF
Fernando Aguilar Club Cantamar
Juan Carlos Cantu of Defenders of Wildlife Mexico
Dr. Mauricio Hoyos-Padilla
Waiter? There's A Cesium-137 In My Sushi
It is the end of the world!
Forget your 2012 Mayan Prophesies this is actual "cats and dog living together" kind of doom as researchers have discovered Cesium-137 and Cesium-134 in Bluefin Tuna off the coast of San Diego.
Yes, that's radiation people, and not the good kind either.
Apparently the stuff has come from Japan and the Fukushima power plant disaster of last year. The media is having a field day and as we speak Tuna NGO's the planet over are rubbing their hands together to capitalize on Radioactive Bluefin story lines.
But wait, hold on a sec, take a deep breath and go get a cup of coffee because this is not as toxic as you might think.
Let's start by examining your coffee and that deep breath you just took.
Did you know that most American homes contain over 1000 toxic airborne chemicals that you inhale every single day?
Not to mention any home in America built after 1986 using PVC piping instead of copper. PVC is how water is transported into your coffee machine and PVC leaches some pretty interesting stuff into your cuppa Joe each day.
So back to those Tuna. In terms of radioactivity, it's more of a science experiment then actual doom, sorry for the scare. The trace amounts of Cesium-137 are far less than the 149 topside nukes launched on American soil during the 50's-60's when towns downwind were bathed in radiation levels that would make health and welfare folks today fall over dead.
At least the folks back then had copper piping.
Forget your 2012 Mayan Prophesies this is actual "cats and dog living together" kind of doom as researchers have discovered Cesium-137 and Cesium-134 in Bluefin Tuna off the coast of San Diego.
Yes, that's radiation people, and not the good kind either.
Apparently the stuff has come from Japan and the Fukushima power plant disaster of last year. The media is having a field day and as we speak Tuna NGO's the planet over are rubbing their hands together to capitalize on Radioactive Bluefin story lines.
But wait, hold on a sec, take a deep breath and go get a cup of coffee because this is not as toxic as you might think.
Let's start by examining your coffee and that deep breath you just took.
Did you know that most American homes contain over 1000 toxic airborne chemicals that you inhale every single day?
- Toxic chemicals in household cleaners are three times more likely to cause cancer than air pollution. (EPA)
- Most homes have airborne concentrations of hazardous chemicals that are three to 70 times higher indoors than outdoors. (EPA)
- Women who work at home have a 54% higher death rate from cancer than women who work outside of the home. The higher death rate is believed to be due to daily exposure to chemicals found in ordinary household products. (Toronto Indoor Air Commission)
- In the past 14 years, there has been a 75% increase in asthma; 29% for men; 71% for women. The higher rate for women is believed to be due to women’s longer exposure times to household chemicals. (Center for Disease Control)
Not to mention any home in America built after 1986 using PVC piping instead of copper. PVC is how water is transported into your coffee machine and PVC leaches some pretty interesting stuff into your cuppa Joe each day.
So back to those Tuna. In terms of radioactivity, it's more of a science experiment then actual doom, sorry for the scare. The trace amounts of Cesium-137 are far less than the 149 topside nukes launched on American soil during the 50's-60's when towns downwind were bathed in radiation levels that would make health and welfare folks today fall over dead.
At least the folks back then had copper piping.
Dr Dení Ramírez Whale Shark Paper
Back in 2009 we had the distinct pleasure of meeting Dr Dení Ramírez at the Socorro islands in Mexico.
She was on an exploratory trip to the islands studying the elusive Whale Shark (Rhincodon typus).
Dr Ramírez latest focus is on Holbox, well known to shark fans the world over as perhaps one of the best places to interact with and see large groupings of these magnificent critters. She has recently publish a new paper on her findings in the Journal of Fish Biology.
Sadly there's growing evidence of vessel strikes on these animals that may be attributed to commercial shark tourism in the region.
Patterns in composition, abundance and scarring of whale sharks Rhincodon typus near Holbox Island, Mexico
Photo-identification and conventional tagging were used to estimate population size and structure of the whale shark Rhincodon typus near Holbox Island, Mexico. From 2005 to 2008, photographs of spot patterns behind the last gill slit and in a lateral view on the left side of each animal were used to identify individuals. Additionally, 578 R. typus were tagged using conventional marker tags. Of these and the 350 R. typus that were identified from 1184 photographs, 65% were male; 27%, female and 8%, indeterminate sex. Photographed R. typus ranged in size from 2·5 to 9·5 m total length. Size was bimodal with a large peak at 6 m and a smaller peak at 7 m. Photo-identification showed that there was considerable loss of marker tags. Few of these remained on the animals for more than a year, so that interannual re-sights using tagging could not be used in population modelling. Forty six interannual re-sightings were found in the photographic library; the interval between these re-sightings was typically 1 year. It was estimated that the R. typus aggregation near Holbox Island ranged from 521 to 809 individuals, based on mark-recapture models. From 13 to 33% of R. typus photographed had scars that were attributable to boat strikes. This study provides a baseline for assessing the status of R. typus near Holbox Island. This information is useful to understand drivers of local population size and distribution and potential concerns about increasing effects of tourism on R. typus in this area and for designing better management programmes for R. typus conservation.
Paper here.
She was on an exploratory trip to the islands studying the elusive Whale Shark (Rhincodon typus).
Dr Ramírez latest focus is on Holbox, well known to shark fans the world over as perhaps one of the best places to interact with and see large groupings of these magnificent critters. She has recently publish a new paper on her findings in the Journal of Fish Biology.
Sadly there's growing evidence of vessel strikes on these animals that may be attributed to commercial shark tourism in the region.
Patterns in composition, abundance and scarring of whale sharks Rhincodon typus near Holbox Island, Mexico
Abstract
Paper here.
Shark-Free Marinas Initiative 70+ New!
Back in the spring of 2008 when word surfaced of not one, but two breeding aged Tigers caught and killed at a local marina in the Bahamas I was, like everyone in the region, shocked.
The Tigers that had been killed were most likely from an area that we run commercial shark diving operations in, a place called Tiger Beach.
It was this singular event that put us into motion as a commercial shark diving company to develop the master plan for what became the Shark-Free Marinas Initiative.
SFMI became a way to bypass local governments, enacting metrics based shark conservation with the help of local marinas who would demand that their sport fishermen do not come back to their marinas with dead sharks.
In the hands of Luke Tipple a marine biologist the SFMI became a living breathing entity that quickly partnered with the Humane Society, Guy Harvey and PADI, who provided this NGO with the broad based funding and backing it needed to grow and prosper.
Today the Shark-Free Marinas Initiative continues to grow, celebrating another 70+ marinas last week. Saving sharks and educating a fishing public one marina at a time.
It must also be said of this initiative that Fiji's role was absolutely critical in getting the SFMI off the ground and into a broader acceptance. Fiji is home to a 73 million dollar shark diving industry and is a global leader in commercial shark diving and conservation thanks in part to a small, discreet, and very powerful group within Fiji who have been mapping out this transformation for the past decade.
Additionally the help of two members of the shark dive/film community in the Bahamas must be recognized as well. Duncan Brake and Jillian Morris (recently married) helped bring the Shark-Free Marinas Initiative to their home waters signing up the first Bahamian marinas.
The push to bring the SFMI to life was not limited to just these people and organizations, bloggers, divers, photographers, and Facebook friends all contributed and all helped in ways that brought an idea to life. They laid the groundwork.
The Shark-Free Marinas Initiative truly came to being when the very best of our industry came together to grow and foster a conservation idea that was born from our own industry and actual disaster.
Metrics based conservation initiatives always start with an idea, some action, and some help from the wider community.
Looking back at the past four years of activity and growth I am proud to see what this effort has become. Back in 2008 we were at a complete loss, we had no idea how to stop the slaughter we just knew that something had to be done. Fortunately others saw the vision we put forward and together we're pushing back against the tide, one marina at a time.
More from RTSea Blog here.
Cheers,
Patric Douglas CEO
www.sharkdiver.com
www.sharkdivers.com
415.235.9410
The Tigers that had been killed were most likely from an area that we run commercial shark diving operations in, a place called Tiger Beach.
It was this singular event that put us into motion as a commercial shark diving company to develop the master plan for what became the Shark-Free Marinas Initiative.
SFMI became a way to bypass local governments, enacting metrics based shark conservation with the help of local marinas who would demand that their sport fishermen do not come back to their marinas with dead sharks.
In the hands of Luke Tipple a marine biologist the SFMI became a living breathing entity that quickly partnered with the Humane Society, Guy Harvey and PADI, who provided this NGO with the broad based funding and backing it needed to grow and prosper.
Today the Shark-Free Marinas Initiative continues to grow, celebrating another 70+ marinas last week. Saving sharks and educating a fishing public one marina at a time.
It must also be said of this initiative that Fiji's role was absolutely critical in getting the SFMI off the ground and into a broader acceptance. Fiji is home to a 73 million dollar shark diving industry and is a global leader in commercial shark diving and conservation thanks in part to a small, discreet, and very powerful group within Fiji who have been mapping out this transformation for the past decade.
Additionally the help of two members of the shark dive/film community in the Bahamas must be recognized as well. Duncan Brake and Jillian Morris (recently married) helped bring the Shark-Free Marinas Initiative to their home waters signing up the first Bahamian marinas.
The push to bring the SFMI to life was not limited to just these people and organizations, bloggers, divers, photographers, and Facebook friends all contributed and all helped in ways that brought an idea to life. They laid the groundwork.
The Shark-Free Marinas Initiative truly came to being when the very best of our industry came together to grow and foster a conservation idea that was born from our own industry and actual disaster.
Metrics based conservation initiatives always start with an idea, some action, and some help from the wider community.
Looking back at the past four years of activity and growth I am proud to see what this effort has become. Back in 2008 we were at a complete loss, we had no idea how to stop the slaughter we just knew that something had to be done. Fortunately others saw the vision we put forward and together we're pushing back against the tide, one marina at a time.
More from RTSea Blog here.
Cheers,
Patric Douglas CEO
www.sharkdiver.com
www.sharkdivers.com
415.235.9410
Ilaitia Turagabeci Fiji Pro-Shark Media Hits?
When you have been around the shark media landscape as long as I have you get a tad - jaded.
Basically the world of shark media can be distilled down to a few fundamental attributes coming out of well worn media playbooks.
That's why when I see shark attack headlines I rarely post about them anymore, ditto goes for the breathless and somewhat myopic attempts by a few well known conservationists to re-brand sharks into cuddly plush toys.
So when I read last weeks news coming out of Fiji I was stopped cold because this is how you do shark media, and where has the writer Ilaitia Turagabeci been for the past six years?
Ilaitia covers the world of sharks from the commercial shark diving space and there's plenty to write about when it comes to Fiji. In case you have missed it we have been huge fans of at least one operation in Fiji and very impressed with the quiet efforts by power players in the region to radically change the world of Fijian sharks for the better.
While some look at commercial shark diving as a liability, clutching to outdated 1970's views towards sharks and shark behaviors, a revolution has been happening in our world.
As it turns out lots of people want to see sharks, safely.
Thanks to a few industry leaders over the past decade the desires of a few have morphed into a global multi-million dollar dive segment and growing. One that has adopted conservation and one that is now seeing acceptance globally.
But the stats coming from Fiji tell an all too familiar black and white tale:
Ministry of Fisheries and Forests statistics show that earnings from shark fin exports from Fiji to the world's shark fin capital Hong Kong pale in comparison to earnings from the shark-diving industry in Fiji.
The annual income from shark's fin trading averages $F8million while income generated by the shark-diving industry is at $US42million ($F75million), according to the recently-released study by the Australian Institute of Marine Science.
But while the export price of shark's fin has increased, from $HK377.12 ($F89.57) per kilo in 2001 to $HK678.30 ($F161) in 2011, and the shark-diving industry continues to reap bigger rewards with the growing popularity of Fiji to the world, the sharks are getting smaller and disappearing from some areas.
Read Big Bite this week by Ilaitia Turagabeci and immerse yourself in the facts and figures of our industry along with some great regional quotes and some hope for sharks on the horizon.
Being jaded does not necessarily mean that I have stopped being impressed by those who are tackling our industry and conservation in methodical ways to distill out the essence of what this very complicated global movement is all about.
Cheers,
Patric Douglas CEO
www.sharkdiver.com
www.sharkdivers.com
www.sharkdivers.blogspot.com
www.guadalupefund.org
415.235.9410
Basically the world of shark media can be distilled down to a few fundamental attributes coming out of well worn media playbooks.
That's why when I see shark attack headlines I rarely post about them anymore, ditto goes for the breathless and somewhat myopic attempts by a few well known conservationists to re-brand sharks into cuddly plush toys.
So when I read last weeks news coming out of Fiji I was stopped cold because this is how you do shark media, and where has the writer Ilaitia Turagabeci been for the past six years?
Ilaitia covers the world of sharks from the commercial shark diving space and there's plenty to write about when it comes to Fiji. In case you have missed it we have been huge fans of at least one operation in Fiji and very impressed with the quiet efforts by power players in the region to radically change the world of Fijian sharks for the better.
While some look at commercial shark diving as a liability, clutching to outdated 1970's views towards sharks and shark behaviors, a revolution has been happening in our world.
As it turns out lots of people want to see sharks, safely.
Thanks to a few industry leaders over the past decade the desires of a few have morphed into a global multi-million dollar dive segment and growing. One that has adopted conservation and one that is now seeing acceptance globally.
But the stats coming from Fiji tell an all too familiar black and white tale:
Ministry of Fisheries and Forests statistics show that earnings from shark fin exports from Fiji to the world's shark fin capital Hong Kong pale in comparison to earnings from the shark-diving industry in Fiji.
The annual income from shark's fin trading averages $F8million while income generated by the shark-diving industry is at $US42million ($F75million), according to the recently-released study by the Australian Institute of Marine Science.
But while the export price of shark's fin has increased, from $HK377.12 ($F89.57) per kilo in 2001 to $HK678.30 ($F161) in 2011, and the shark-diving industry continues to reap bigger rewards with the growing popularity of Fiji to the world, the sharks are getting smaller and disappearing from some areas.
Read Big Bite this week by Ilaitia Turagabeci and immerse yourself in the facts and figures of our industry along with some great regional quotes and some hope for sharks on the horizon.
Being jaded does not necessarily mean that I have stopped being impressed by those who are tackling our industry and conservation in methodical ways to distill out the essence of what this very complicated global movement is all about.
Cheers,
Patric Douglas CEO
www.sharkdiver.com
www.sharkdivers.com
www.sharkdivers.blogspot.com
www.guadalupefund.org
415.235.9410
Satellite Tracking of Manta Rays Highlights Challenges to Their Conservation
We just finished reading an amazing paper on Manta birostris (thanks Gabriel Fava) written by Rachel T. Graham, Matthew J. Witt, Dan W. Castellanos, Francisco Remolina, Sara Maxwell, Brendan J. Godley, Lucy A. Hawkes.
For fans of in depth research data on very cool critters this is as good as it gets.
Manta gill rakers are another in a series of culinary and medicinal treats sent to Asia and the market is growing putting pressure on these magnificent animals.
Abstract
We describe the real-time movements of the last of the marine mega-vertebrate taxa to be satellite tracked – the giant manta ray (or devil fish, Manta birostris), the world’s largest ray at over 6 m disc width. Almost nothing is known about manta ray movements and their environmental preferences, making them one of the least understood of the marine megavertebrates.
Red listed by the International Union for the Conservation of Nature as ‘Vulnerable’ to extinction, manta rays are known to be subject to direct and incidental capture and some populations are declining. Satellite-tracked manta rays associated with seasonal upwelling events and thermal fronts off the Yucatan peninsula, Mexico, and made short-range shuttling movements, foraging along and between them. The majority of locations were received from waters shallower than 50 m deep, representing thermally dynamic and productive waters.
Manta rays remained in the Mexican Exclusive Economic Zone for the duration of tracking but only 12% of tracking locations were received from within Marine Protected Areas (MPAs). Our results on the spatio-temporal distribution of these enigmatic rays highlight opportunities and challenges
to management efforts.
Complete paper here.
For fans of in depth research data on very cool critters this is as good as it gets.
Manta gill rakers are another in a series of culinary and medicinal treats sent to Asia and the market is growing putting pressure on these magnificent animals.
Abstract
We describe the real-time movements of the last of the marine mega-vertebrate taxa to be satellite tracked – the giant manta ray (or devil fish, Manta birostris), the world’s largest ray at over 6 m disc width. Almost nothing is known about manta ray movements and their environmental preferences, making them one of the least understood of the marine megavertebrates.
Red listed by the International Union for the Conservation of Nature as ‘Vulnerable’ to extinction, manta rays are known to be subject to direct and incidental capture and some populations are declining. Satellite-tracked manta rays associated with seasonal upwelling events and thermal fronts off the Yucatan peninsula, Mexico, and made short-range shuttling movements, foraging along and between them. The majority of locations were received from waters shallower than 50 m deep, representing thermally dynamic and productive waters.
Manta rays remained in the Mexican Exclusive Economic Zone for the duration of tracking but only 12% of tracking locations were received from within Marine Protected Areas (MPAs). Our results on the spatio-temporal distribution of these enigmatic rays highlight opportunities and challenges
to management efforts.
Complete paper here.







shark diving, shark conservation and things we find "amusing."











